Incoming Resources
- Pasta, [editor, Mary Major Williams]
- American sfoglino, a master class in handmade pasta, Evan Funke with Katie Parla ; photographs by Eric Wolfinger ; foreword by Nancy Silverton
- Fresh pasta at home, 10 doughs, 20 shapes, 100+ recipes, with or without a machine, America's Test Kitchen
- Pasta, recipes from the kitchen of the American Academy in Rome, by Christopher Boswell with Elena Goldblatt ; photography by Annie Schlechter